Senter for ernæring har gleden av å invitere til et nytt seminar i vår seminarrekke. Serien tar opp sentrale utfordringer innen ernæring og helse.
Foreleser: Mari Mohn Paulsen, seniorforsker, Folkehelseinstituttet
Moderator: Hanne Rosendahl-Riise
Tid: Mandag 2. oktober 2023 kl. 14.30-15.30
Sted: Aud. 4, BB-bygget
The Center for Sustainable Diet was established in January 2023 and aims to be a leading knowledge and research center that paves the way towards a more sustainable diet. In the presentation, I will, among other things, talk about the research projects NOR-Eden and NewTools which deal with sustainable diet and food systems in Norway, in addition to NUTREAT and GAIN which are more clinically oriented and deal with the prevention and treatment of malnutrition for patients with cancer.
Det blir lett servering.