{"id":19761,"date":"2022-02-10T13:51:44","date_gmt":"2022-02-10T12:51:44","guid":{"rendered":"https:\/\/k2info.w.uib.no\/?p=19761"},"modified":"2022-02-10T13:51:44","modified_gmt":"2022-02-10T12:51:44","slug":"invitasjon-til-seminar-uib-ai-1-how-ai-helped-solve-protein-folding-and-why-it-matters","status":"publish","type":"post","link":"https:\/\/k2info.w.uib.no\/nb_no\/2022\/02\/10\/invitasjon-til-seminar-uib-ai-1-how-ai-helped-solve-protein-folding-and-why-it-matters\/","title":{"rendered":"[:no]Invitasjon til seminar: UiB AI #1 How AI helped solve Protein Folding &#8211; and why it matters[:en]Invitation to seminar: UiB AI #1 How AI helped solve Protein Folding \u2013 and why it matters[:]"},"content":{"rendered":"<p>[:no]<a href=\"https:\/\/www.uib.no\/fia\/148843\/styringsgruppe-uib-ai\">Styringsgruppen for UiB AI<\/a> \u00f8nsker velkommen til seminar 24. februar kl. 10. 00 i Universitetsaulaen. Seminaret varer til 11:30 og avsluttes med lunsj og diskusjon 11:30-12:00.<\/p>\n<p>Dette er det f\u00f8rste i en serie av seminarer om kunstig intelligens ved UiB. Seminarene skal v\u00e6re en m\u00f8teplass p\u00e5 tvers av fag og fakultet, der ulike eksempler p\u00e5 bruk av kunstig intelligens i forskning blir presentert.<\/p>\n<ol start=\"24\">\n<li>februar kommer Inge Jonassen (Institutt for informatikk) og Nathalie Reuter (Kjemisk institutt) for \u00e5 snakke om hvordan AI har bidratt til \u00e5 l\u00f8se problemet med proteinfolding.<\/li>\n<\/ol>\n<p>Siden det er fysisk deltagelse og servering, er det viktig at alle melder seg p\u00e5 via p\u00e5meldingslenken p\u00e5 seminarsiden. Mer informasjon om seminaret og lenke til p\u00e5melding finner dere her:<\/p>\n<p><strong><a href=\"https:\/\/www.uib.no\/uib-ai\/151189\/how-ai-helped-solve-protein-folding-and-why-it-matters\">How AI helped solve Protein Folding &#8211; and why it matters | UiB AI | UiB<\/a><\/strong><\/p>\n<p>Velkommen![:en]The <a href=\"https:\/\/www.uib.no\/fia\/148843\/styringsgruppe-uib-ai\">UiB AI Steering Group<\/a> welcomes you to a seminar on February 24th at 10am in the University Aula.\u00a0 The seminar lasts until 11:30 and there will be lunch and discussions 11:30-12:00.<\/p>\n<p>This is the first in a series of seminars on artificial intelligence at UiB. The seminars will be a meeting point across departments and fields of research, where different examples on the use of AI in research will be presented.<\/p>\n<p>On February 24th, Inge Jonassen (Department of informatics) and Nathalie Reuter (Department of Chemistry) will speak to us on how AI helped solve Protein Folding \u2013 and why it matters.<\/p>\n<p>Since participation is physical and we will order food, we ask all participants to register via the link on the seminar web page. You will find more information about the seminar and registration link here:<\/p>\n<p><strong><a href=\"https:\/\/www.uib.no\/en\/uib-ai\/151113\/how-ai-helped-solve-protein-folding-and-why-it-matters\">How AI helped solve Protein Folding &#8211; and why it matters | UiB AI | UiB<\/a><\/strong><\/p>\n<p>Welcome![:]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[:no]Styringsgruppen for UiB AI \u00f8nsker velkommen til seminar 24. februar kl. 10. 00 i Universitetsaulaen. Seminaret varer til 11:30 og avsluttes med lunsj og diskusjon 11:30-12:00. Dette er det f\u00f8rste i en serie av seminarer om kunstig intelligens ved UiB.&hellip;<\/p>\n<p class=\"more-link-p\"><a class=\"more-link\" href=\"https:\/\/k2info.w.uib.no\/nb_no\/2022\/02\/10\/invitasjon-til-seminar-uib-ai-1-how-ai-helped-solve-protein-folding-and-why-it-matters\/\">Read more &rarr;<\/a><\/p>\n","protected":false},"author":2783,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[44,45498],"tags":[],"class_list":["post-19761","post","type-post","status-publish","format-standard","hentry","category-nyheter","category-seminar-kurs-og-konferanser"],"_links":{"self":[{"href":"https:\/\/k2info.w.uib.no\/nb_no\/wp-json\/wp\/v2\/posts\/19761","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/k2info.w.uib.no\/nb_no\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/k2info.w.uib.no\/nb_no\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/k2info.w.uib.no\/nb_no\/wp-json\/wp\/v2\/users\/2783"}],"replies":[{"embeddable":true,"href":"https:\/\/k2info.w.uib.no\/nb_no\/wp-json\/wp\/v2\/comments?post=19761"}],"version-history":[{"count":1,"href":"https:\/\/k2info.w.uib.no\/nb_no\/wp-json\/wp\/v2\/posts\/19761\/revisions"}],"predecessor-version":[{"id":19762,"href":"https:\/\/k2info.w.uib.no\/nb_no\/wp-json\/wp\/v2\/posts\/19761\/revisions\/19762"}],"wp:attachment":[{"href":"https:\/\/k2info.w.uib.no\/nb_no\/wp-json\/wp\/v2\/media?parent=19761"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/k2info.w.uib.no\/nb_no\/wp-json\/wp\/v2\/categories?post=19761"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/k2info.w.uib.no\/nb_no\/wp-json\/wp\/v2\/tags?post=19761"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}